Pulled Turkey
- Helen Baines
- Oct 13, 2020
- 1 min read
It's the week after Thanks Giving here, hubby is not a fan of turkey dinner, he has a turkey mayo sandwich on the day and that's he done for the year so I have to get creative with left overs and thought I would share and hopefully inspire others!
PULLED TURKEY
INGREDIENTS
3lbs Cooked Turkey Shredded
1 Package Epicure's Pulled Chicken Seasoning Mix
1 Cup Ketchup
1/4 Cup Brown Sugar
1/4 Cup Vinegar
DIRECTIONS
Combine the seasoning, ketchup, brown sugar and vinegar in a large saucepan.
Bring to a simmer.
Stir in the pulled turkey.
Cook over a low temperature until the turkey is heated through.
Serve on buns, over nachos, on pizza, with salad; so many options!
I could do an entire blog post on how to use pulled chicken/ pork/ turkey etc..... hmmm... watch this space, it just may be coming up in the near future!
Epicure products are available in the USA and Canada, here is the link: www.helenbaines.epicure.com, checkout my post on Why I use Epicure, but if you do not have access to Epicure you can substitute the Epicure seasoning for pulled chicken seasoning of your choice, be conscious of the sugar and sodium levels, I love that Epicure has all the convenience with the assurance that it is made with real ingredients, is sugar and sodium conscious and is artificial free.
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